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Roasted Cherry Tomato and Red Pepper Soup
Roasted cherry tomatoes, red pepper, garlic, and onion all blended together with cream and fresh basil to make the perfect fresh tomato soup.
Creamy Pumpkin Ricotta Pasta with Crispy Sage Leaves
A creamy pumpkin and ricotta sauce tossed with pasta and topped with crispy sage leaves for the perfect fall dinner.
Buffalo Cauliflower Wrap with Fresh Veggies
Spicy and crispy buffalo cauliflower in a wrap with avocado, lettuce, onion, and ranch dressing.
Tempeh Bacon Sandwich (Vegetarian BLT)
Everything you love about a BLT sandwich but vegetarian!
Tomato and Corn Pasta Salad with Basil Vinaigrette
The perfect end of summer pasta salad loaded with cherry tomatoes, charred corn, avocado, feta, and a basil vinaigrette.
Crispy Brussels Sprout Tacos with Creamy Jalapeño Sauce
Tacos made with crispy Brussels sprouts, charred corn and topped with a creamy spicy sauce.
Vegetarian Banh Mi with Marinated Tofu
This vegetarian banh mi is made with marinated tofu, pickled vegetables, a sriracha mayo, and a ton of fresh veggies.
Simple Spinach and Feta Grilled Cheese Sandwich
Cheesy and salty feta mixed with healthy greens makes this spinach and feta grilled cheese the perfect sandwich.
Crispy Tofu Tacos with Crumbled Tofu Taco Meat
Crumbled tofu taco meat in a crispy tortilla served with a mashed avocado dip.
Roasted Cauliflower and Bean Tacos with Avocado Lime Sauce
These cauliflower tacos are made with crispy roasted cauliflower loaded with spices on top of refried beans and finished with a creamy avocado lime sauce.
Avocado Halloumi Toast with Arugula and Sun Dried Tomatoes
Perfectly grilled halloumi with fresh arugula and avocado on toasted bread.
Portobello Mushroom Asada Tacos with Chipotle Marinade
Crispy and spicy portobello mushroom tacos that are so packed with flavor and topped with fresh cilantro and avocado.
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